For summer: Cherry Tomato Salad / Para el verano: Ensalada de Tomates
- 2 Replies
Cherry Tomato Salad With Buttermilk-Basil DressingRecipe courtesy The Neelys' for Food Network Magazine
Photograph by Kat Teutsch
Ingredients
- 6 cups red and yellow cherry tomatoes, halved if large
- Kosher salt and freshly ground pepper
- 2/3 cup buttermilk
- 1/4 cup sour cream
- 3 tablespoons thinly sliced fresh basil leaves
- 1 shallot, minced
- 2 cloves garlic, minced
Directions
Put the cherry tomatoes in a large serving bowl. Season with salt and pepper and toss.
In another bowl, whisk the buttermilk, sour cream, basil, shallot and garlic. Season with pepper. Drizzle the dressing over the tomatoes and toss.
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Ingredientes
- 6 tazas tomates cherry, rojas y amarillas, picada a la mitad si son grandes
- Sal Kosher y pimienta molida
- 2/3 taza de suero de leche
- 1/4 taza de crema agria
- 3 cucharadas de rodajas finas hojas de albahaca fresca
- 1 chalote, picado
- 2 dientes de ajo picados
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Lo siento, no llegaste a tiempo y encontré un nuevo lugar donde esconderme! 
Con tantos aperitivos deliciosos, ¡me fui a buscar uno bien rico! Busca entre las recetas de aperitivos del post siguiente para conseguirme:
Ensaladas y Aperitivos
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Sorry, you didn't get here in time and I found a new hiding spot! 
With so many delicious appetizers, I went looking for a delicious one! Look under the appetizers recipes in the following post to find me:
Appetizers & Salads
They are so cute cooking together.. look really good!!
Thanks for sharing.


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