Pan de minuto

  AUNK CON EL PAN SOY UN FRACASO ROTUNDO ESTO SE OYE DE UN MINUTO CONO DICES ! TRATARE GABY ! 

hola!!! mira yo tambien soy un fracaso terrible por dicha no se me da el hacer pan porque rodaria JA JA JA!!!

pero este es facil .. si yo lo puedo hacer imaginate !!! 

Quoting chuliss:

  AUNK CON EL PAN SOY UN FRACASO ROTUNDO ESTO SE OYE DE UN MINUTO CONO DICES ! TRATARE GABY ! 

You did good!!!  I have the recipe in spanish so I just type without thinking the english part .. I would have a note in my computer for next time :)

Thanks !!!

Quoting Poodles:

 

Recipe of my mom!

 

2 cups of flour

 

4 teaspoons of royal

 

1/2 teaspoon of salt

 

1 bar of margarine

 

3/4 cup milk

 

When all dry ingredients, add the margarine and mix with a fork.Add milk and form a smooth paste.

 

Grease a mold baking.

 

Make balls of dough 2 inches around, make them an emorragia in the Centre and add a piece of margarine pequeno.Bake for 15 minutes.

 

To my I like to use unsalted margarine. and if I have fresh herbs add you to the mass gives the bread a very rich aroma.

 

Quoting Gabycr:

You did good!!!  I have the recipe in spanish so I just type without thinking the english part .. I would have a note in my computer for next time :)

Thanks !!!

Quoting Poodles:

 

Recipe of my mom!

 

2 cups of flour

 

4 teaspoons of royal

 

1/2 teaspoon of salt

 

1 bar of margarine

 

3/4 cup milk

 

When all dry ingredients, add the margarine and mix with a fork.Add milk and form a smooth paste.

 

Grease a mold baking.

 

Make balls of dough 2 inches around, make them an emorragia in the Centre and add a piece of margarine pequeno.Bake for 15 minutes.

 

To my I like to use unsalted margarine. and if I have fresh herbs add you to the mass gives the bread a very rich aroma.

 

 A couple of the words didn't translate...what is "royal"?

LOL .. royal is the brand name of my mom baking soda :) .. she have the thing of callinf things by the brand ..

And emorragia is not correct .. huequito is a little hole in the dough ... 

Quoting Poodles:

 

Quoting Gabycr:

You did good!!!  I have the recipe in spanish so I just type without thinking the english part .. I would have a note in my computer for next time :)

Thanks !!!

Quoting Poodles:

 

Recipe of my mom!

 

2 cups of flour

 

4 teaspoons of royal

 

1/2 teaspoon of salt

 

1 bar of margarine

 

3/4 cup milk

 

When all dry ingredients, add the margarine and mix with a fork.Add milk and form a smooth paste.

 

Grease a mold baking.

 

Make balls of dough 2 inches around, make them an emorragia in the Centre and add a piece of margarine pequeno.Bake for 15 minutes.

 

To my I like to use unsalted margarine. and if I have fresh herbs add you to the mass gives the bread a very rich aroma.

 

 A couple of the words didn't translate...what is "royal"?

wow .. Im sorry this is very old post LOL  ..

is  baking soda ... do you need the recipe in english ?? or  hablas espanol

Quoting muneca47:

what is royal?

That sounds good!