Posted by Poodles on Jun. 13, 2012 at 3:35 AM
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1-3 of 3 replies
by Poodles on Jun. 13, 2012 at 11:35 PM
This was a first time for this recipe. My hubby really liked it, so it's a keeper. Next time though I will add onions and maybe some ground sage. It needed a little more herb flavor in it.
1-3 of 3 replies


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