MENU - August 25-31
Saturday - Upside-Down Deep Dish Pizza

http://family.go.com/food/recipe-756758-upside-down-deep-dish-pizza-t/
Sunday - Artichoke Chicken Fettuccine

http://www.tasteofhome.com/Recipes/Artichoke-Chicken-Fettuccine
Monday- Meatless Monday--Bean and Cornbread Casserole, Coleslaw

http://www.americasheartland.org/recipes_tips/bean_cornbread_casserole.htm

http://www.bestfoods.com/recipes/detail/7797/1/5-minute-coleslaw
Tuesday - Steak Salad

http://www.grouprecipes.com/43187/steak-salad-with-creamy-ranch-dressing.html
Wednesday - Special Sesame Chicken Salad, Garlic Chibattas

http://www.tasteofhome.com/Recipes/Special-Sesame-Chicken-Salad

http://www.justapinch.com/recipes/bread/other-bread/cheesy-garlic-chibatta-bread.html?p=5
Thursday - Polenta Sausage Bake, Broccoli

http://www.recipe.com/polenta-sausage-bake/
Friday- Baked Ziti and Summer Veggies, with Shrimp

http://www.myrecipes.com/recipe/baked-ziti-summer-veggies-50400000113735/

Quoting ML Ingrid:
I love deep dish pizza!
One of the kids faves. I actually add more veggies to this, onion, green pepper, mushrooms,olives...makes it a lot hardier. :)


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