
- 1 Cup Bisquick Baking Mix
- 1 Egg
- 1/2 Cup Milk
- 1 Teaspoon Pumpkin Pie Spice
- Zest of 1/2 Lemon
- 2 Medium Apples
- pared and cored
- Lemon juice and zest (for apple cider syrup)
- Apple cider
- Cinnamon
-
ingredientsApple cider
Lemon juice and zest
CinnamoninstructionsTo make hot apple cider syrup: Add apple cider, lemon juice and zest, and cinnamon to a saucepan and bring to a boil. (Use your own comfort/judgement with how much to mix.) Reduce the liquid to a syrup consistency, by half. -
ingredients1 Cup Bisquick Baking Mix
1 Egg
1/2 Cup Milk
1 Teaspoon Pumpkin Pie Spice
Zest of 1/2 LemoninstructionsBeat baking mix, egg and milk with rotary beater until smooth. Add pumpkin pie spice and lemon zest to batter and mix until incorporated. -
ingredients2 Medium Apples, pared and coredinstructionsGrease griddle.
-
instructionsCore and cut apples crosswise in 1/8-inch slices.
-
instructionsUsing a toothpick dip slices into batter. Cook on hot griddle until golden brown, turning once. Serve hot with apple cider syrup.
I know is like a mix of unhealthy and healthy food LOL...
but is different and I like to be different..
GABY☀
En esta receta si paso =) es que no me gustan las manzanas calientes =(
ja ja!!! vieras que yo no soy de comer manzanas tampoco ni frias, ni calientes si me como una es porque se me antojo pero por el otro lado mi hijo come manzanas todos los dias .. deberia de sembrar un arbol..
Quoting libelulalatina:
En esta receta si paso =) es que no me gustan las manzanas calientes =(
GABY☀
yeah!!! I wonder if would taste like the apples in the apple pie??
Quoting Poodles:
Hmmmm....interesting.
GABY☀



Share recipes and cooking tips! Moms discuss meal planning, baking, healthy options, how to save on groceries and spend less time in the kitchen.